Both seed and fruit oil is included, with the naturally superior proportions of omega 3 and 6, DHA and EPA. Sea Buckthorn also has the coveted omega 7, as well as omega 9, making it the most complete plant-sourced omega in the eyes of many. With over 106 biological compounds in the oil alone, including 22 fatty acids, this wonder plant is often called a superfood and is the subject of studies on its beneficial effect on skin, the heart, cholesterol, and brain health.
Chia is dramatically rising in popularity recently, this wonder seed is the star of a book extolling its effective use by early American inhabitants for endurance and vitality. Chia can have up to 40% of its mass in omega 3 oils.
Sunflower Lecithin is our non-soy lecithin source that not only provides the long-known healthful properties of lecithin for digestive and nervous system health, but also is included to aid in fat emulsification and assimilation.
Black Currant (containing both ALA and GLA) the oil from this western shrub is nutrient-rich and includes quercetin, anthocyanins and proanthocyanidins. In addition to studies on its obvious benefits for mood, black currant has also attracted interest for its positive activity regarding joint comfort.
Flax Seed is very high in lignans, which aid the body in balancing hormone levels. Flax is also a great source of ALA (alpha-linolenic acid) which is the precursor to EPA, a key nutrient for heart and circulatory health. Flax has also been the subject of study for its positive effect on mood swings from daily stress.
Perilla Seed Oil
Perilla Seed Oil is a member of the mint family and is native to Eastern Asia, this oil is a great source of omega-3 essential fatty acids, from which many of its health and skin therapeutic benefits are derived. Perilla oil is also known as Japanese mint, Chinese basil and Shiso.
Carrageenan (Irish Moss), Modified Non-GMO Vegetable Starch, Glycerin, Purified Water, Sorbitol